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- Phone in your order: 770.384.1904 to speak with a member of our Catering Team
- E-mail your order: email@example.com, and we will call you or email you to confirm
- Fax your order: 770.384.1903. When placing an order by fax, if we have not followed up with you within the hour, we ask that you call or email us to ensure that we have, in fact, received your order.
Once your order is received, we will input all of your delivery information, and email you the Menu Invoice. We ask that you carefully review it to confirm or make changes.
DELIVERIES AND MINIMUMS
- Prices are subject to change without notice.
- Events requiring staff, will reflect a 20% production fee on the invoice.
- A delivery charge is added to all invoices.
- $100.00 minimum required for delivery
- At Time to Dine, we will do all we can do to serve you; however, there may be occasions when our schedule is full.
- At these times, pickup arrangements can be made.
Call us today! We are looking forward to catering to you.
“I just wanted to take a moment to let you know how truly spectacular your food and your service were Friday at our Kennesaw event. The food itself was amazing – really a cut above what one would expect for a box lunch. But beyond that, all the little details: arriving early, making a beautiful display, bringing signs describing each lunch…and the staff who managed the food were amazing. I couldn’t get them to stop working!!! I kept telling them they’d done so much already, they should go, and they would just smile and say, “Okay, thank you” then they would still be working when I came back – cleaning, rearranging remaining food, helping conference attendees.
I can’t say enough about the job you guys did.”
Georgia Department of Education